Feel surrounded by sports legends of the past only at
Chappell's Restaurant & Sports Museum.
#CHAPPELLSKC
Dine-in | Carryout | Delivery
UPDATED STORE HOURS
11a - 9p Mon - Sat
Phone: (816) 421-0002
Address: 323 Armour Rd North Kansas City, MO 64116
Check out our special carryout and delivery menu below.
- Chappell's Mgmt.
11a - 9p Mon - Sat
Phone: (816) 421-0002
Address: 323 Armour Rd North Kansas City, MO 64116
Check out our special carryout and delivery menu below.
- Chappell's Mgmt.
KENO NIGHT EVERY WEDNESDAY
5-9 PM
Do you love playing KENO? Every Tuesday night is Keno Night in the month of December at Chappell's Restaurant & Sports Museum! Play with us on Wednesday's for a chance to win big money!
Since Keno is turning 8 years old, we’re giving away free
tickets every Wednesday night! For every $10 KENO wager on a single ticket, purchased between 5-9pm, you’ll receive one FREE $1 7-spot play with Booster (a $2 value). Every free ticket has a chance for a top prize of $20,000.
Enjoy $2 off appetizers and $3.75 seasonal ales. We'll see you here Wednesday night!
Since Keno is turning 8 years old, we’re giving away free
tickets every Wednesday night! For every $10 KENO wager on a single ticket, purchased between 5-9pm, you’ll receive one FREE $1 7-spot play with Booster (a $2 value). Every free ticket has a chance for a top prize of $20,000.
Enjoy $2 off appetizers and $3.75 seasonal ales. We'll see you here Wednesday night!
Chappell's Gift CardsCelebrate an upcoming event or birthday by purchasing a gift card to Chappell's Restaurant & Sports Museum.
Order by phone today: (816) 421-0002 |
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Our StoryFounded in 1986, Chappell's Restaurant & Sports Museum is home to the largest collection of sports memorabilia displayed in a restaurant.
Chappell's is filled from floor to ceiling with authentic collector items from present day to nearly a century ago. Come experience a feeling of nostalgia from your childhood and witness a collection of jaw dropping sports memorabilia not found anywhere else in the world. |
AtmosphereWhether you are a long time patron or a first time visitor, there's always something new to see at Chappell's.
While it is often busy, guests are more than welcome to walk around freely to explore the vast amount of sports artifacts and relics that cover virtually every square inch of the restaurant. |
GREAT TASTE, GOOD TIMES
"People visit to see the collection, but always come back for the food."
- Jim Chappell, Founder
START IT OFF RIGHT
Buttermilk Chicken Tenders | 9
Four buttermilk fried tenders served with your choice of honey mustard or ranch dipping sauces. Get it buffalo style for 1.00
Four buttermilk fried tenders served with your choice of honey mustard or ranch dipping sauces. Get it buffalo style for 1.00
Bourbon Honey BBQ Wings | 11
Eight wings tossed in buffalo sauce, served with chilled veggie sticks and your choice of ranch or blue cheese.
Eight wings tossed in buffalo sauce, served with chilled veggie sticks and your choice of ranch or blue cheese.
Momacho Nachos | 11
Classic ballpark nacho, fresh tri-colored tortilla chips, topped with queso fondito, beef barbacoa, creme fraiche and jalapenos. Served with salsa.
Classic ballpark nacho, fresh tri-colored tortilla chips, topped with queso fondito, beef barbacoa, creme fraiche and jalapenos. Served with salsa.
Grilled Chicken Quesadillas | 10
Shredded cheddar-jack cheese, onions and peppers, your choice of chicken or beef, sour cream and a side of salsa.
High-Five Pork Pot Stickers | 8
Pork-filled dumplings seasoned with authentic Asian spices. They are lightly pan fried and served with a spicy sweet soy ginger dipping sauce.
Pork-filled dumplings seasoned with authentic Asian spices. They are lightly pan fried and served with a spicy sweet soy ginger dipping sauce.
Mozzarella Sticks | 9
Six battered and deliciously fried mozzarella sticks served with a side of marinara.
Six battered and deliciously fried mozzarella sticks served with a side of marinara.
Onion Rings | 8
Eight breaded and deep fried onion rings served with a buttermilk ranch dressing.
Eight breaded and deep fried onion rings served with a buttermilk ranch dressing.
Spinach & Artichoke Dip | 9
A zesty, made from scratch recipe with spinach, artichokes, and melted cheese. Served warm with fresh pita
NOTE: Please inform your server of any allergies or aversions. Thank you.
SANDWICHES & WRAPS
Served with your choice of curly fries, potato salad, or coleslaw. Substitute onion rings or sweet potato fries for 1.00.
Add soup du jour or garden salad for 3.00
Add soup du jour or garden salad for 3.00
Roasted Prime Rib Dip | 15
Tender prime rib topped with Swiss cheese and served with a side of au jus and creamy Thyme horseradish.
** Tenderloin Supreme | 12
Our most popular sandwich - this giant, tasty tenderloin is seasoned and hand breaded, then flash fried to a golden-brown perfection. Served with horseradish sauce.
Federal Fried Chicken | 12
A tender breast is tangy from buttermilk ranch seasoning. Topped with American cheese, pickles and a sriracha aioli. Served on a potato roll. Get it buffalo style for 1.00
Blackened Chicken | 12
A tender chicken breast filet dusted with Cajun spices and charbroiled. Topped with provolone cheese and sauteed peppers & onions on a fresh Brioche bun.
Papa's Sloppy Joe | 12
This isn’t the usual sloppy Joe… made with beef, spicy chorizo, jalapenos and beer, our adult version of everyone’s favorite childhood sandwich!
Super BLT | 11
Apple wood smoked crispy bacon, sliced tomatoes, lettuce, and mayo on Texas toast. .
Hot Corned Beef | 13
Hot corned beef stacked on Italian bread with pepper jack cheese, diced onions, sliced pepperoncinis, and brown mustard.
King Club | 13
A triple-decker of smoked turkey, ham, and bacon with Swiss, cheddar, lettuce, tomato, and mayo on Texas toast.
Grilled Cheese Trio | 10
Grilled cheese stacked with Swiss, cheddar, and provolone cheese on a sourdough bread.
Santa Fe Chicken Wrap | 12
A flour tortilla wrapped with blackened chicken strips, shredded cheddar-jack cheese, bacon, lettuce, and tomato with a side of Blanco salsa. Get it buffalo style for 1.00
London Broil Wrap | 13
Spinach tortilla wrapped with seasoned steak, cheddar-jack cheese, lettuce, grilled onions, tomatoes, and chipotle Aioli.
BEST BURGERS IN TOWN!
Our half pound burgers are freshly ground, USDA choice charbroiled beef.
Garnished with lettuce, tomato, pickles, and onion with a choice of curly fries, potato/pasta salad, or coleslaw.
Sub onion rings or sweet potato fries for 1.00
Garnished with lettuce, tomato, pickles, and onion with a choice of curly fries, potato/pasta salad, or coleslaw.
Sub onion rings or sweet potato fries for 1.00
Chappell Burger | 13
Topped with Swiss cheese and crisp slices of bacon. Served on the famous Kansas City Wolferman’s English muffin.
North Town Burger | 12
Hometown delicious. Served on a sandwich roll, topped with your choice of cheddar, provolone, blue, or Swiss Cheese. Substitute chicken for $1
323 Burger | 13
Topped with bacon, Swiss, bleu cheese crumbles, arugula, grilled onions, and horseradish sauce.
Black Bean Burger | 11
These best-selling veggie burgers are made with black beans, corn, brown rice, and chili peppers for a little kick.
Sliders, Sliders, Sliders | 11
Three all beef sliders with grilled onions and cheddar cheese.
ENTREES
Add a garden salad or soup du jour for 3.00
Cajun Shrimp Pasta | 15
Spicy shrimp, andouille sausage, peppers, onions, asparagus, and gouda cheese with sriracha cream sauce on a cavatappi pasta.
Chicken Finger Platter | 12
Breaded chicken tenders served with curly fries and a side of honey mustard. Get it buffalo style for 1.00
Fish & Chips | 13
Two beer battered and fried cod filets, served with curly fries, coleslaw, and tartar sauce
Fried Shrimp Platter | 14
Delicious fried shrimp served with curly fries and coleslaw.
Chicken Fried Chicken | 14
House favorite, breast of fried chicken served with mashed potatoes, gravy, and the veggie of the day.
Chicken Alfredo | 13
Grilled chicken on a bed of cavatappi pasta and our handmade creamy Alfredo sauce. Served with garlic toast
OFF THE GRILL
Served with mashed or baked potato, veggie of the day, and garlic toast.
Add garden salad or soup du jour for 3.00
Add garden salad or soup du jour for 3.00
Ribeye Steak | 23
Ribeye steak marinated and cooked to order.
London Broil | 16
Marinated flank steak charbroiled and sliced across the grain for enhanced tenderness. Served with au jus.
Grilled Salmon | 16
Coffee rubbed Charbroiled salmon topped with mango-jalapeno pico and spicy aioli.
Smokehouse Chicken Grill | 15
Charbroiled chicken breast basted with our BBQ sauce and topped with Swiss cheese and crisp bacon. Served with a baked potato and veggie of the day.
KIDS MENU
Cheese Quesadilla | 7
Flour tortilla folded and grilled with cheddar-jack cheese.
Cheeseburger | 7
Grilled burger patty with cheddar cheese. Served with fries.
Chicken Fingers | 7
Two hand breaded and deep fried chicken tenders. Served with fries .
Grilled Cheese | 7
Buttered sourdough bread grilled with cheddar-jack cheese. Served with fries.
SALADS & LITE FARE
Add a house garden salad, Caeser salad, or spinach side salad to any meal for 3.00
Salad dressings: ranch, Italian, blue cheese, Caesar, honey mustard, balsamic vinaigrette, French, thousand island, and hot bacon dressings.
Salad dressings: ranch, Italian, blue cheese, Caesar, honey mustard, balsamic vinaigrette, French, thousand island, and hot bacon dressings.
Grilled Chicken Caesar Salad | 13
Romaine lettuce in Caesar dressing with strips of grilled chicken, croutons, and Parmesan cheese.
Santa Fe Salad | 13
Blackened chicken, diced tomatoes, peppers, served in a fresh fried tortilla bowl. With Blanco salsa and jalapenos.
Heartland Salad | 13
Crispy fried chicken tenders, cheddar-jack cheese, diced tomatoes with diced hard-boiled eggs on a bed of salad greens.
Half Sandwich + Soup or Salad | 9
Different every day! One half sandwich served with your choice of soup du jour or the house garden salad.
SOUPS MADE FROM SCRATCH
Soup Du Jour
Made from scratch daily. Bowl 3.99 | Cup 2.99 | With Entree 2.99
Steak Soup
Hearty, thick soup loaded with chunks of tender beef, veggies, spices and a touch of burgundy wine. Bowl 5.50 | Cup 4.50
Soup & Salad Combo
A bowl of freshly made soup du jour and a garden salad. 9.00
Chili (Seasonal)
Ask your server if our chili is in season!
Click To View Our Menu
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